City Lights: Matt Terrell’s Cookbook; “Head Over Heels” At Actors Express

Atlanta-based writer and photographer Matthew Terrell talks about his cookbook, "The Magnolia Bayou Country Club Ladies Auxiliary Cooking and Entertaining Book."
Atlanta-based writer and photographer Matthew Terrell talks about his cookbook, "The Magnolia Bayou Country Club Ladies Auxiliary Cooking and Entertaining Book."
Credit Summer Evans / WABE

Monday on “City Lights with Lois Reitzes”:

  • 1:00: Producer Claire Reynolds talks with Freddie Ashley and Trevor Perry about “Head Over Heels” at Actors Express. The play challenges societal expectations of sex and gender norms with a combination of 1580s prose and 1980s pop. “Head Over Heels” is on stage through Aug. 25.
  • 32:19: Lois Reitzes sits down with Atlanta-based writer and photographer Matthew Terrell for a conversation about his cookbook, “The Magnolia Bayou Country Club Ladies Auxiliary Cooking and Entertaining Book.” The work features recipes and stories from a fictional town created by Terrell.