Restaurant jobs have always been difficult, but the mental stress has gotten worse during the pandemic as restaurants closed or cut hours — or became a ground zero for the fight over mask-wearing.
“It is totally nerve-wracking sometimes, because all of my tables I’m interacting with aren’t wearing their masks,” says server Nikki Perri. “I am within six feet of people who are maskless.”
Perri works at French 75, a restaurant in downtown Denver. She’s 23, a DJ and music producer. And she’s not just worrying about her own health.
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