This story was updated on Thursday, Jan. 30, 2025, at 6:08 p.m.
Georgia businesses are concerned about the rising cost of an essential ingredient for many meals they sell.
Moody Albawwab, who runs a coffee shop in Grayson, said it’s been hard keeping up with the demand for eggs for breakfast meals.
Read this story now for free
To continue reading, sign up for our newsletter and get unlimited access to WABE.org
You can select your preferences for news and local content. We will never share your email address. Learn how your newsletter sign-up will support WABE and Public Media