In 1980, Gael Greene — a former columnist for New York Magazine — was the first to use the term “foodie” in a restaurant review. Today, the title has been bestowed on those who have a remarkable taste for new restaurants, delicious recipes and a great appetite.
Erica Key is an award-winning Atlanta-based blogger with a passion for good food, dining and entertaining guests. She is the editor-in-chief and founder of “Eating with Erica,” a blog she created in 2013 based on her love for Atlanta’s ever-growing food scene.
In this interview, “City Lights” producer Summer Evans is joined by Key to talk more about the culinary scene in Atlanta.
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