After closing at the corner of Ponce and Glen Iris Drive in October, the longtime Atlanta restaurant Eats is back, in a new form and location.
The popular “meat and three” has officially reopened inside Wild Heaven’s West End Brewery. The partnership was announced in January, when co-presidents Nick Purdy and Eric Johnson acquired the Eats brand from its owner, Bob Hatcher.
Longtime kitchen manager Levi Nichols is heading the new location. Much of the previous culinary team, along with the kitchen equipment, followed. The restaurant’s staples like jerk chicken, sweet potatoes, mac and cheese, and most of the original menu came along too.
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