Chef Todd Ginsberg believes there’s a powerful link between food and childhood memories.
“It’s the nostalgia that reminds us of something you had as a kid. You know, it not only pulls at our belly, it pulls at our heart,” he has said.
His restaurant, The General Muir, sells deli favorites and classics of the Jewish Diaspora. With Rosh Hashanah (the Jewish New Year) beginning Friday, Ginsberg joined “City Lights” host Lois Reitzes via Zoom to talk about the traditional foods he will be cooking at his home and at the restaurant.
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