Alton Brown has been touring major cities across the US promoting his new cookbook, and he saved the best for last — his hometown of Atlanta. On Wednesday, May 11, the James Beard and Peabody Award-winning chef and host of “Good Eats” will give a talk and book signing at Variety Playhouse for “Good Eats 4: The Final Years.” Brown joined “City Lights” host Lois Reitzes via Zoom to talk about his legacy of curating food experiences for his loyal viewership.
Interview highlights:
Going deep into European food history:
Read this story now for free
To continue reading, sign up for our newsletter and get unlimited access to WABE.org
You can select your preferences for news and local content. We will never share your email address. Learn how your newsletter sign-up will support WABE and Public Media
