Sallie Ann Robinson proudly stands in the front yard of her grandmother’s South Carolina home. The sixth-generation native of Daufuskie Island, a once-thriving Gullah community, remembers relatives hosting meals and imparting life lessons on the next generation.
“I was born in this very house, as many generations of family have been as well,” said Robinson, a chef and tour guide. “I was raised here. These woods was our playgrounds.”
Long dirt roads were once occupied by a bustling community that had its own bartering system and a lucrative oyster industry.
Read this story for free
To continue reading, sign up for our newsletters and get unlimited access to WABE.org
We won't share your information with outside organizations Why am I seeing this?